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	<title>Comments on: A British Thanksgiving (on the Down-Low)</title>
	<atom:link href="http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/feed/" rel="self" type="application/rss+xml" />
	<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/</link>
	<description>Exploring Mormon culture in a balanced way</description>
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		<title>By: Jeff Spector</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-120105</link>
		<dc:creator>Jeff Spector</dc:creator>
		<pubDate>Mon, 30 Nov 2009 13:34:36 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-120105</guid>
		<description>Rico,

Next time I cook for you!</description>
		<content:encoded><![CDATA[<p>Rico,</p>
<p>Next time I cook for you!</p>
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		<title>By: Rico</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-120085</link>
		<dc:creator>Rico</dc:creator>
		<pubDate>Mon, 30 Nov 2009 11:41:17 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-120085</guid>
		<description>No jealousy intended.  I am jealous of the genuine america versions of the food.  I just wish I could cook that well.</description>
		<content:encoded><![CDATA[<p>No jealousy intended.  I am jealous of the genuine america versions of the food.  I just wish I could cook that well.</p>
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		<title>By: Hawkgrrrl</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-120022</link>
		<dc:creator>Hawkgrrrl</dc:creator>
		<pubDate>Mon, 30 Nov 2009 04:49:05 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-120022</guid>
		<description>Truly I am not a big fan of the funeral potatoes (I agree with Jeff on this one), but if you must indulge, I recommend using an actual white sauce (vs. canned soup).  I would also do crushed crisps (potato chips to the Americans) instead of corn flakes.  But since I&#039;m not a fan, these deviations need not be followed.

Rico - your post made me jealous of our English friends enjoying their holidays together.</description>
		<content:encoded><![CDATA[<p>Truly I am not a big fan of the funeral potatoes (I agree with Jeff on this one), but if you must indulge, I recommend using an actual white sauce (vs. canned soup).  I would also do crushed crisps (potato chips to the Americans) instead of corn flakes.  But since I&#8217;m not a fan, these deviations need not be followed.</p>
<p>Rico &#8211; your post made me jealous of our English friends enjoying their holidays together.</p>
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		<title>By: Jeff Spector</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-120001</link>
		<dc:creator>Jeff Spector</dc:creator>
		<pubDate>Mon, 30 Nov 2009 02:12:06 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-120001</guid>
		<description>I think Mormon Funeral Potatoes cause funerals, if I&#039;m not mistaken.</description>
		<content:encoded><![CDATA[<p>I think Mormon Funeral Potatoes cause funerals, if I&#8217;m not mistaken.</p>
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		<title>By: Rico</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-119448</link>
		<dc:creator>Rico</dc:creator>
		<pubDate>Fri, 27 Nov 2009 09:45:13 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-119448</guid>
		<description>Actually I should say that I had picture of mt wife in this post when I first did it but she found out and asked me (in the spirit of al capone) to remove it, hence on the down-low in the title.  i did not want her to find the pictures.</description>
		<content:encoded><![CDATA[<p>Actually I should say that I had picture of mt wife in this post when I first did it but she found out and asked me (in the spirit of al capone) to remove it, hence on the down-low in the title.  i did not want her to find the pictures.</p>
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		<title>By: Rico</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-119447</link>
		<dc:creator>Rico</dc:creator>
		<pubDate>Fri, 27 Nov 2009 09:43:40 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-119447</guid>
		<description>#1 - I know.  I have prayed about it and felt that it was ok!!!

#2 - I think if I lived in the States then it would not eb long before I put on some weight.  I struggle to do that in the UK. 

#3 - I have never had funeral potatoes.  are they really that good they sound a bit sick.

Sorry for the impromptu post but there was no discussion of thanksgiving here and that just seemed wrong. even for an english person.</description>
		<content:encoded><![CDATA[<p>#1 &#8211; I know.  I have prayed about it and felt that it was ok!!!</p>
<p>#2 &#8211; I think if I lived in the States then it would not eb long before I put on some weight.  I struggle to do that in the UK. </p>
<p>#3 &#8211; I have never had funeral potatoes.  are they really that good they sound a bit sick.</p>
<p>Sorry for the impromptu post but there was no discussion of thanksgiving here and that just seemed wrong. even for an english person.</p>
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		<title>By: James</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-119435</link>
		<dc:creator>James</dc:creator>
		<pubDate>Fri, 27 Nov 2009 07:58:50 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-119435</guid>
		<description>Thanksgiving is no good with out funeral potatoes - you should try this next year.

Ingredients

    * 32 oz bag of frozen shredded hash browns
    * 2 (10 3/4 oz) cans Cream of Chicken Soup
    * 2 cups Sour Cream
    * 1 1/2 cup grated Cheddar Cheese (I like to use sharp Cheddar Cheese)
    * 1/2 cup melted butter or margarine
    * 1/2 c. chopped onion
    * 2 cups finely crushed Corn Flakes
    * 2 Tbs butter or margarine melted


Directions

   1. Grease 9x13 baking dish and preheat oven to 350
   2. In large bowl combine soups, sour cream, cheese, onions, and the 1/2 cup of melted butter.
   3. Gently fold hash browns into mixture.
   4. Pour mixture into pan.
   5. Combine crushed corn flakes and the 2 Tbs. of melted butter and sprinkle on top of potato mixture.
   6. Bake for 30 minutes.
   7. *If wanting to, you can use cubed potatoes instead of hash browns but you will need to increase baking time to 55 minutes.</description>
		<content:encoded><![CDATA[<p>Thanksgiving is no good with out funeral potatoes &#8211; you should try this next year.</p>
<p>Ingredients</p>
<p>    * 32 oz bag of frozen shredded hash browns<br />
    * 2 (10 3/4 oz) cans Cream of Chicken Soup<br />
    * 2 cups Sour Cream<br />
    * 1 1/2 cup grated Cheddar Cheese (I like to use sharp Cheddar Cheese)<br />
    * 1/2 cup melted butter or margarine<br />
    * 1/2 c. chopped onion<br />
    * 2 cups finely crushed Corn Flakes<br />
    * 2 Tbs butter or margarine melted</p>
<p>Directions</p>
<p>   1. Grease 9&#215;13 baking dish and preheat oven to 350<br />
   2. In large bowl combine soups, sour cream, cheese, onions, and the 1/2 cup of melted butter.<br />
   3. Gently fold hash browns into mixture.<br />
   4. Pour mixture into pan.<br />
   5. Combine crushed corn flakes and the 2 Tbs. of melted butter and sprinkle on top of potato mixture.<br />
   6. Bake for 30 minutes.<br />
   7. *If wanting to, you can use cubed potatoes instead of hash browns but you will need to increase baking time to 55 minutes.</p>
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		<title>By: BYU Agnostic</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-119406</link>
		<dc:creator>BYU Agnostic</dc:creator>
		<pubDate>Fri, 27 Nov 2009 05:10:30 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-119406</guid>
		<description>Everything is better covered in some syrup or another. You have one for the yams, another for the cranberries, then the sweet potato pie (that is different from the yams even though it is the same veggie we chop up, lol). Then you go to dips and gravy, well turkey gravy, ranch dressing, mustard pickles, cheez whiz (don&#039;t ask weird family thing), then for dessert chocolate sauce, whipped cream, caramel sauce, rum sauce....oh boy...I think I&#039;ve figured out why I keep waddling around the house.</description>
		<content:encoded><![CDATA[<p>Everything is better covered in some syrup or another. You have one for the yams, another for the cranberries, then the sweet potato pie (that is different from the yams even though it is the same veggie we chop up, lol). Then you go to dips and gravy, well turkey gravy, ranch dressing, mustard pickles, cheez whiz (don&#8217;t ask weird family thing), then for dessert chocolate sauce, whipped cream, caramel sauce, rum sauce&#8230;.oh boy&#8230;I think I&#8217;ve figured out why I keep waddling around the house.</p>
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	<item>
		<title>By: wayfarer</title>
		<link>http://mormonmatters.org/2009/11/26/a-british-thanksgiving-on-the-down-low/#comment-119313</link>
		<dc:creator>wayfarer</dc:creator>
		<pubDate>Thu, 26 Nov 2009 22:58:35 +0000</pubDate>
		<guid isPermaLink="false">http://mormonmatters.org/?p=8423#comment-119313</guid>
		<description>Please don&#039;t make me eat two turkeys in a year Rico.Stop this heresy now.</description>
		<content:encoded><![CDATA[<p>Please don&#8217;t make me eat two turkeys in a year Rico.Stop this heresy now.</p>
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